Sandwiches & Snacks

Soup of the day served with a bread roll

 

Cullen Skink made with Barra smoked Haddock

 

Houmous and Roast Vegetable Sandwich

Scottish Cheddar and Chutney Sandwich

Barra Smoked Salmon and Cream Cheese Sandwich

 

Chips

 

Chips & Cheese

 

Chips & our homemade curry sauce

 

 

Starters

 

Popadoms with spicy onions

 

Vegetable pakora, salad and sauce

 

Chicken pakora, salad and sauce

 

Hand dived Scallop pakora, salad and sauce

Seafood and Pasta Dishes

Small Plates

Spiced Vatersay crabcake served on a bed of salad with lemon

Barra hot-smoked salmon salad 

Two hand dived Barra scallops pan fried and served with dressed salad and bread

Big Plates

Barratlantic breaded Haddock served with dressed salad and chips

 

Two of our homemade spiced crabcakes served with dressed salad and Chips

Three hand dived Barra scallops pan fried and served with dressed salad and chips

 

Pasta

Neapolitan – tomato, red wine, garlic & herbs

Squid Bobo - braised Barra squid in a rich tomato and paprika sauce

Marinara – Barra prawns, haddock & mussels in a tomato, garlic, white wine, cream & basil sauce

 

 

Main Dishes – Indian

All dishes served with pilau rice

Choice of Halal Chicken, Organic Barra Lamb or Peeled Barra Langoustines with:

Bhoona

Dansak

Dopiaza

Rogan Josh

Jaipuri

Saag

Korma

Achari Balti

Butter Masala

Channa

Madras

Chasni

 

Rohail's award winning Monkfish & Haddock in a Tuna based Masala

 

 

Vegetarian Dishes

Red lentil dhall

Channa dhall

Channa sagg

Mixed Vegetable Curry

 

Sides

Cucumber & onion raita

Spiced onion

Plain yoghurt

Indian mixed pickle

Naan bread

Garlic naan

 

Desserts

Ice-cream

Mango Slices & Ice-cream

Affogato

Ice-cream Sundae

Chocolate Fudge & Cream

See blackboard for homebaking and special